Detailed Course Information |
2015 Spring CEU
Apr 26, 2024 |
|
 |
||
 | Select the desired Level or Schedule Type to find available classes for the course. |
| 006 188 - Feed Analysis |
|
Dairy feeds; quality and nutritional value.
2.000 Credit hours 72.000 Lab hours Levels: Credit Programs/Classes Schedule Types: Lab, Lab and Lecture, Lecture Ag, Food & Natural Resources Division Agriculture Department |
| Return to Previous | New Search |
|